SENSORY PROFILE

FLAVOURED LARD

Taste


1 min. 10 max.
 

Appearance of the slice

Product of an intense white and with a good presence of spice coating

Touch

OUTSIDE

Softness

 
 
 
 
 
 
 
 
 

Slice integrity

 
 
 
 
 
 
 
 
 
SLICE APPEARANCE

Slice composition

 
 
 
 
 
 
 
 
 

 

 
Lean part
 
Fatty part

Tasting

Taste: extremely soft, it is savoury, sweet but not salty.
Smell: beautiful olfactory intensity, characterised by notes of spices, aromatic herbs, balsamic vegetable and freshness.

Pairing

Still Sauvignon from Parma Hills

In the kitchen

Cut into thin slices, it is perfect when laid on croutons of walnut bread

 
 
Cut: lard