Preparazione

Rollè of scampi and sea bass with Aurora Lean Pancetta CoppataCut the Guanciale into slices and cut into strips, brown it with a drizzle of oil in a pan, add the cherry tomatoes cut into 4. Cook the Paccheri, sauté them with the sauce obtained, add a little Parmesan and garnish with the onion previously cut into thin slices and fried in oil.
 

Ingredients for 4 people

Aurora pepper cheek 250 gr.
Paccheri 300 gr.
Pachino cherry tomatoes 10
Onion
1
Parmesan, EVO oil